Seafood sourcing strategies are shifting toward long-term supply agreements and traceable products.
Sustainability measures include electronic monitoring and biodegradable fish aggregating devices.
System targets higher efficiency, automation, and reduced manual handling in meat production.
USDA lowered production growth expectations after a decline in hatching flock inventories.
U.S. beef exports dropped to 89,783 metric tons in April 2026, down 11% year-on-year