Search Results for: ingredients

The integration of NuTek’s intellectual property will also support broader applications beyond bakery, creating opportunities in snacks, dairy, sauces, and plant-based foods.

Prefer’s core fermentation platform could extend to other crops such as vanilla and hazelnut, as the startup aims to build a portfolio of sustainable, flavor-matched ingredients.

Microwave vacuum drying preserves the antioxidants and colour of grape pomace, while activated carbon treatment removes off-flavours from acid whey, enabling clean-label product development.

Tastilux, made via precision fermentation, has been deemed safe by FEMA, unlocking partnerships with U.S. food manufacturers and supporting expansion into Singapore, the EU, and beyond.

The expanded testing platform covers 75 key herbs and fungi, helping supplement and food brands strengthen quality control and comply with regulatory standards.