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New Technologies & Products
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Pick n Pay launches new app marking milestone in online strategy
Retailer strengthens digital focus as it enters next phase of turnaround plan
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Roslin Institute creates stable pig fat cells for cultivated meat
Scientists at the University of Edinburgh are developing a new pig fat cell line that can grow in labs without genetic modification, potentially reshaping the cultivated meat industry.
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Ishida introduces x-ray system to elevate poultry bone detection
The new IX-PD unit aims to improve detection of small bones and foreign materials in poultry processing lines.
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Grimme rolls out upgraded two-row varitron harvester with major improvements
The new Varitron combines operator comfort, clearer visibility, and improved crop separation in one updated machine.
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Biokraft Foods to launch India’s first 3D-printed cultivated rainbow trout fillet
The company is collaborating with a government institute on fish cell lines as it prepares to apply for regulatory approval for cultivated chicken. The structured fish product is developed using 3D bioprinting and bioink technology.