May 2023
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USDA releases new guidance for ready-to-eat fermented, cured meat products
U.S – The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) has published guidelines for producing meat and poultry products…
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Findings on mode of infection for Vibrio could lead to new treatments development
U.S – The University of Texas (UT) Southwestern Medical Center’s researchers have figured out how Vibrio parahaemolyticus, a foodborne infection, spreads to humans after they…
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Study shows economic cost of foodborne illnesses linked to flour as high as U.S$258 Million
U.S – The National Institute of Food and Agriculture (NIFA) of the U.S. Department of Agriculture recently financed a study that assessed the cost of…
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Oatly appoints Jean-Christophe Flatin as new CEO
SWEDEN – The world’s largest oat drink company, Oatly Group, has appointed its Group President, Jean-Christophe Flatin to be the new CEO effective June 1,…
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Kenya secures new livestock market in Indonesia, plans to export 700,000 cattle
KENYA – Kenya has diversified its export products that majorly cover horticulture and tea to also include livestock to Indonesia after inking a deal to…