Editor
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Nestlé launches dairy free Milo in Asia, commits to protect region’s forest landscapes
ASIA – Nestlé has launched its plant-based version of popular chocolate malt beverage, Milo in Asia in response to a rising tide of consumers preferring…
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Tate & Lyle appoints new Inclusion Officer, launches platform to share stabiliser science expertise
UK – Tate & Lyle PLC (Tate & Lyle), a leading global provider of food and beverage ingredients and solutions, has appointed Lauren von Stackelberg…
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Nigeria’s Eat’N’Go extend footprint across Africa, enters Kenyan market
NIGERIA – Eat’N’Go limited, Nigeria’s master franchisee for Domino’s Pizza, Cold Stone Creamery, and Pinkberry Gourmet Frozen Yoghurt has announced its expansion into the East…
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Uganda Coffee Development Authority’s lab upgrades to new ISO/IEC 17025:2017 accreditation
UGANDA – The Uganda Coffee Development Authority (UCDA) has announced that it will be transitioning its Coffee Testing Laboratory in Lugogo to the new ISO/IEC…
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World Animal Protection raises alarm on superbug contamination on meat sold in Kenya’s retail stores
KENYA – Nearly two years after an expose by a Kenyan media outlet on the rampant use of chemicals and preservatives by some butcheries and…