New Products & Innovations

The new fish substitute uses mycoprotein and algae oil for texture and omega-3s

Despite a US$9.28M crore loss in FY24, Starbucks India plans rapid expansion with a focus on store formats and product innovation.

This range uses upcycled cocoa fruit pulp as a natural sweetener, eliminating the need for refined sugars.

Lavazza achieved strong financial growth in 2024 despite market challenges and unveiled Tibali, an innovative coffee machine system.

The new product taps into the growing trend of unique flavour combinations favoured by younger consumers.