Nutrition, Health & Wellness
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Coffee drinking lowers mortality rate by around 30%, finds UK study
UK – Drinking between 2 to 4 cups a day whether with or without sugar, lowers early mortality chances by around 30%, a study published…
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People with food allergies less likely to contract COVID-19, US study finds
USA – People with physician-diagnosed food allergies are less likely to become infected with SARS-CoV-2, the virus that causes COVID-19, a new study conducted in…
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CVC Capital acquires majority stake in German nutrition firm The Quality Group
GERMANY – Luxembourg-based private equity and investment advisory firm CVC Capital Partners has acquired a majority stake in Germany-based sports nutrition business The Quality Group.…
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Kenyan founder of school feeding program Wawira Njiru wins World’s 50 Best restaurants award
KENYA – Kenyan nutritionist Wawira Njiru, founder and director of non-profit Food for Education, has been named as the recipient of this year’s World’s 50…
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Ghanaian Premium Foods partners with WFP to avail specialized nutritious food to Burkina Faso
GHANA – Premium Foods Limited, an agro-processing company in Ghana, operating under government’s One-District-One Factory initiative, has begun the export of Super Cereal, a specialised…