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Fresh Produce – LATEST NEWS
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Solynta registers SOLHY023 hybrid potato variety in Kenya, boosting late blight resistance
This resistance significantly reduces pesticide use, lowers production costs for farmers, and improves crop reliability.
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India approves two new potato varieties for cultivation to boost yields, disease resistance
The institute has also developed seed production protocols to ensure rapid multiplication and distribution to growers across the country.
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IFRIA breaks ground on US$20M Senegal cold storage facility to cut post-harvest losses
IFRIA’s investment comes as Senegal accelerates efforts to expand its national cold storage capacity.
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Morocco leads non-EU fresh produce supply to Spain as imports reach US$826M
Peru, Costa Rica, and Brazil are emerging as key competitors to Moroccan exports, contributing to a growing multi-billion dollar trade sector.
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Ghana allocates 500 hectares to tomato cultivation to cut imports, boost local production
By researching optimal crop varieties and modernizing its approach, ICOUR seeks to restore its standing as a premier hub for high-quality produce.