British meat exports have recorded a rise after trade discussions with the Philippines. The deal could generate US$102M over five years.
India’s market is transforming rapidly, driven by innovation and the evolving consumer preferences.
Seafood is taking over as the leading protein growth driver, according to Rabobank, especially due to economic factors, biological challenges, and political policies.
India’s sugar production remains stable, with 54 lakh tonnes expected by September 2025, ensuring sufficient supply despite regional yield fluctuations.
New USDA policy allows pork and poultry plants to operate at higher speeds.