Trade & Markets Updates

Sugar-free products are gaining popularity due to their compatibility with healthy diet trends.

The clean label food trends indicate a growing preference for foods that are minimally processed and free from synthetic chemicals.

Mission Barns is set to introduce meatballs and bacon made with cell-cultivated pork fat following regulatory clearance. The products will first appear in restaurants and later in supermarkets across the United States.

Shifting consumption trends, economic pressures, and on-trade closures impact global alcohol sales across major markets.

The Ministry of Livestock and Fisheries, Netherlands Embassy, and key industry players collaborate to enhance poultry farming efficiency in Tanzania.