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Research reveals traces of animal products in over a third of foods labeled as vegan, raising allergy concerns
UK – A recent study conducted by forensic scientists in the UK has unveiled that more than a third of foods labeled as vegan contain…
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Africa Food Safety Summit 2023 gears up to enhance Food Safety and Quality in Africa
KENYA – The highly anticipated third edition of the Africa Food Safety Summit, recognized as Africa’s premier conference and exhibition on Food Safety, Quality, and…
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More than a third of Gen Z and younger millennials skeptical about sugar replacers- new study finds
GLOBAL – Gen Z and younger Millennials are ‘breaking the norm’ when it comes to sweetener preferences among different generations, a new study by taste…
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More than a third of Gen Z and younger millennials sceptical about sugar replacers- new study finds
GLOBAL – Gen Z and younger Millennials are ‘breaking the norm’ when it comes to sweetener preferences among different generations, a new study by taste…
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How the food industry is innovating to create foods that help consumers sleep better
A majority of the global population is reportedly not sleeping well. A recent study carried out in the UK found that 68% of adults are…