Nutrition, Health & Wellness
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Foodvalley devises to unlock healthier foods through potential innovations
NETHERLANDS – Foodvalley, a knowledge-intensive agrifood ecosystem of the Netherlands, is set to lead the transition of the food system to increase the offer of…
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Nestlé launches new sugar reduction technology that can be applied across different product categories
SWITZERLAND – Swiss food giant, Nestlé, has developed a new sugar reduction technology based on an enzymatic process that can be applied across different product…
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WHO declares aspartame possible carcinogen but safe for consumption in moderation
GLOBAL – In a highly anticipated ruling, the World Health Organization (WHO) has declared aspartame, the popular artificial sweetener, to be a “possible carcinogen” but…
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Nestlé starts talks for potential sale of peanut-allergy business Palforzia
SWITZERLAND – Nestlé is reportedly engaged in discussions with London-based global healthcare company Stallergenes Greer to divest its peanut-allergy business, Palforzia. The global food and…
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China permits use of vitamins B1 and B2 in beverages, increases maximum dosage of taurine
CHINA – The food safety authority of China, the National Health Commission (NHC) Food Safety Standards and Monitoring and Evaluation Department has permitted the use…