This positions the company at the forefront of the food transition movement, offering scalable ingredients with low environmental impact and strong commercial viability.
USDA projects imports rising in 2026 despite a modest recovery in local output
The 260,000 sq. ft. facility is expected to streamline food distribution and cut carbon emissions
The launch follows a year of strong performance for Baileys Chocolate, which was the fastest-growing premium chocolate brand during the 2024 Christmas season.
The Head of Regulatory and Scientific Affairs for Sub-Saharan Africa
highlighted partnerships with institutions such as the National Agronomic Research Centre in the Ivory Coast and the IITA in Nigeria.