The 2025 cohort features 14 ventures whose work focuses on key sustainability areas, including reducing emissions from dairy farming, scaling sustainable ingredients, and exploring natural color alternatives.
Grahn’s expansion focuses on soft confectionery, especially jellies, where demand is highest.
Food waste was also valued at over US$152 billion annually, with households responsible for more than half of all waste.
The abolition could save consumers and businesses a combined US$376 million in annual costs.
Beijing places anti-dumping duties of up to 62.4% on EU pork imports