Food Safety, Regulatory & Policy
-
Ferrero suspends operations at Belgium plant following salmonella detection
BELGIUM — A salmonella outbreak at one of Ferrero group’s plant in Belgium has forced the Italian chocolate manufacturer to suspend operations at the plant.…
-
Just Egg to launch in Europe following approval of key ingredient
EUROPE – Eat Just’s plant-based egg alternative Just Egg will soon be stocked in retail stores across Europe following the European Commission’s approval of its…
-
UK Food Standards Agency lifts regulatory bottleneck on CBD-based food products
UK – The UK Food Standards Agency has published a list of more than 3,500 CBD-based food products permitted for sale to consumers. The move…
-
Uganda launches standards to facilitate safety, commercialization of edible insects
UGANDA – The Uganda National Bureau of Standards (UNBS) in partnership with Makerere University School of Food Technology, Nutrition and Bio-Systems Engineering (Food Science) alongside…
-
Jubilant Food Works achieves full ownership of Bangledeshi joint venture
INDIA – Indian food service company Jubilant Food Works (JFL) has announced that it will acquire the remaining 10 percent share in its joint venture…