Food Safety, Regulatory & Policy

State government introduces licensing framework to promote safe, regulated production of indigenous fermented brews.

The FDA seeks to align orange juice standards with modern crop realities as citrus greening disease continues to affect production.

The government is introducing new regulations to restrict harmful alcohol sales and protect young people near schools.

The newly formed committee will assess equipment, finances, and raw material supply to restart full operations at the factory.

President Museveni directs urgent action on sugar sector reforms, including council formation, miller disputes, and farmer compensation.