Sugar & Confectionery
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Tate & Lyle expands sustainable stevia programme in China following successful on-farm pilot
CHINA – Tate & Lyle PLC, a world leader in ingredient solutions for healthier food and beverages, is expanding its sustainable stevia programme in China…
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Global chocolate market valued at US$160.9 b by 2027
GLOBAL— Research firm MarketsandMarkets forecasts the global chocolate market is set to reach a value of US$160.9 billion by 2027 with growth in the cocoa…
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Acute sugar shortage threatens to disrupt Coca-Cola operations in Philippines
PHILIPPINES – Coca-Cola Beverages Philippines Inc. (CCBPI) has warned that the beverage industry needs at least 450,000 metric tons of premium refined bottler grade sugar…
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Unifiller launches automated cake decorating system
CANADA— Unifiller Systems has launched an automated cake shell border decorating system intended to help bakeries with growing production volumes boost productivity aptly named Electro-Mate…
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Lindt & Sprüngli exit Russia citing the invasion of Ukraine
RUSSIA— Swiss chocolate maker Lindt & Sprüngli has decided to withdraw from the Russian market five months after suspending operations in the country, citing the…