WORLD NEWS
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Louis Dreyfus Company develops orange juice with reduced sugar content and higher fiber content
FRANCE – Louis Dreyfus Company (LDC), a French multinational merchant and processor of agricultural goods, has developed a new product made from not-from-concentrate (NFC) orange…
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Researchers turn to meat tenderization to prevent malnutrition in aging populations
NORWAY – Researchers at the Norwegian Institute of Food, Fisheries, and Aquaculture Research (Nofima), under the three-year Eat4Age network project, are investigating mechanical tenderizing for…
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Zomato plans job cuts, three top level executives including Co-Founder Mohit Gupta resign
INDIA – Zomato, an Indian multinational restaurant aggregator and food delivery company, has plans to lay off nearly 3% of its staff based on regular…
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Pernod Ricard invest US$22m in RTD canning line, boosting capabilities and growth in RTD space
US – Pernod Ricard, the world’s second-largest spirits and wine company, has invested US$22 million in its first-ever ready-to-drink (RTD) canning line, located at the…
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15 food companies linked to enormous methane emissions, releasing 12.8 million tonnes: The Emissions Impossible Research
GLOBAL – New research estimates the methane emissions of five of the largest meat corporations and ten of the largest dairy corporations to be over…