Wilson will join Diageo’s board and executive committee in 2027 as the drinks group advances its new strategy and prepares for a leadership transition in finance.
Tjimune brings more than 37 years of agri-food sector experience as Namibia considers a new levy to fund foot-and-mouth disease prevention and control.
Brown brings decades of food, beverage and dietary supplement experience as Amai seeks to scale its precision-fermented sweet protein technology.
His background in consulting and financial auditing spans performance, governance, and organizational transformation.
Kinyua takes charge as Kenya’s coffee earnings rise and international buyers call for increased production to meet growing demand for Kenyan coffee.