Supplier News & Innovations
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MANE opens new production base in Pinghu to boost Chinese market development
CHINA – MANE, one of the worldwide leaders in the fragrance and flavor design industry, has inaugurated a new factory located in Pinghu, Zhejiang, positioning…
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Israel invests US$13.8 million in new fermentation lab to boost growth of alt-protein sector
ISRAEL – The Israel Innovation Authority has invested US$13.8 million to establish a permanent microorganism fermentation lab for the food industry at YDLabs. The infrastructure…
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Kerry opens new facility in Indonesia to localize its taste and nutrition solutions
INDONESIA – Kerry, a global provider of taste and nutrition solutions, has launched a 50,000-square-metre ‘state-of-art’ facility in Karawang, Indonesia, to deliver localised products to its…
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Vinamilk enters into strategic partnership with six global nutrition and bioscience companies
VIETNAM – Vietnam’s leading dairy processor, Vinamilk Dairy has entered into a strategic partnership with six global nutrition and bioscience companies to enable the company…
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ADM opens new innovation hub in Manchester to expand culinary capabilities
UK – American multinational food processing corporation, ADM has expanded its business in the UK’s northern city, Manchester through the inauguration of a new food…