Supplier News & Innovations
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Alland & Robert unveils acacia gum-based ingredient to replace gelatin and pectins
FRANCE – French multinational ingredients company Alland & Robert has launched its new tailored ingredient using acacia gum that seeks to help food manufacturers, and…
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Azelis adds smoke ingredients to its portfolio with Smoky Light acquisition
NETHERLANDS – Food ingredient solutions supplier Azelis has acquired Smoky Light, an established smoke ingredients distributor in the Benelux region market. Smoky Light B. V…
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Multus secures funding to build First-of-its-kind growth media factory in UK
UK – Multus, a biotechnology start-up company, has received €8.9 million (US$9.6 million) in funding to build a first-of-its-kind facility that will focus on manufacturing…
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Bartek invests US$130m in constructing world’s largest malic and food-grade fumaric acid production plant
US – Food additive manufacturer, Bartek, has commenced the construction of the world’s largest and most technologically advanced malic and food-grade fumaric acid production plant…
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Barry Callebaut strengthens APAC presence with new business excellence centre in Malaysia
MALAYSIA – Swiss-headquartered global chocolate and cocoa group has augmented its focus on the Asia-Pacific region with a new Asia Pacific Business Excellence Centre (APAC…