Sustainability & Climate
-
Fazer’s new factory in Finland to produce the world’s first xylitol made from oats
FINLAND— Fazer, a Finnish foodtech company producing xylitol from oat hulls, has started its commercial operations in Lahti, Finland, after three years of investing in…
-
Pernod Ricard India to remove permanent mono-cartons across its portfolio of brands
INDIA – Pernod Ricard India (PRI), a global leader in the wine and spirits industry, has announced a major initiative to remove permanent mono-cartons across…
-
Barry Callebaut establishes cocoa research farm as Nestlé makes progress towards deforestation-free cocoa
ECUADOR – Swiss cocoa processor and chocolate manufacturer, Barry Callebaut is establishing a new Cocoa farm in Ecuador to power cocoa farming research and innovation…
-
Bimbo aim to do more for people and the planet with ambitious new sustainability strategy
MEXICO— Grupo Bimbo, the world’s largest baking company, has launched a new sustainability strategy that the company’s chief executive officer said positions the company to…
-
Nigerian Breweries speeds up transition to use of renewable energy, deploys green energy to Kaduna breweries
NIGERIA – Nigerian Breweries Plc (NB Plc), subsidiary of Heineken International, has signed a power purchase agreement with Konexa, an integrated energy development and investment…