The Bachuma facility will support livestock traceability, disease surveillance and export certification while creating opportunities for farmers and investors across Kenya’s livestock value chain.
Tjimune brings more than 37 years of agri-food sector experience as Namibia considers a new levy to fund foot-and-mouth disease prevention and control.
Seychelles is seeking to expand domestic meat production and reduce its reliance on imports.
Reopening is expected to ease tight cattle supplies while remaining subject to disease control measures.
Authorities and local communities are using controlled grazing alongside other land management practices to reduce combustible undergrowth.