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New Products & Innovations
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LA VICTORIA® expands portfolio with signature topping sauces, habanero salsa
The products draw on the rich culinary heritage of Mexican cuisine, crafted to bring heat and versatility to everyday meals.
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HI-CHEW® returns to seasonal confectionery with interactive halloween launch
This marks HI-CHEW’s first Halloween-themed launch since the Sweet & Sour Mystery Mix debuted in 2017.
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Lindt & Sprüngli expands seasonal range with Lindor Shortbread Truffles
By marrying shortbread’s classic flavour with its renowned truffle recipe, Lindt aims to capture both nostalgia and luxury in a single bite.
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Aldi launches sauce bottle designed to release ketchup, mayonnaise, mustard simultaneously
Seven in ten consumers reported mixing sauces, with ketchup and mayonnaise emerging as the most popular pairing (43%).
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T. Hasegawa USA debuts Hasecitrus technology to stabilise citrus flavour in beverages
This enables beverage brands to create clean-label, preservative-free products without compromising on taste, including complex applications such as sports nutrition and energy drinks.