Switzerland
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Mycorena expands into alt dairy applications, develops mycoprotein-based butter prototype
SWEDEN – Mycorena, a producer of Fungi-based alternative protein for the food industry, claims to have made the first mycoprotein butter prototype marking an expansion…
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Nestlé makes sustainability progress as 2030 emission target draws near
SWITZERLAND – Swiss multinational food and drink company, Nestlé, has highlighted measures it has implemented to be able to cut Greenhouse Gases (GHG) by 4…
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Bühler, Givaudan and Migros launch the Cultured Hub to support food innovation
SWITZERLAND – Bühler Holding AG, a Swiss multinational plant equipment manufacturer, in a joint venture (JV) with Givaudan and Migros has launched Cultured Hub to…
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Bühler Group partners endeco, MMS AG to drive the development of meat and dairy alternative products
SWITZERLAND – Bühler Group has partnered with German engineering company endeco to drive forward pulse processing, meet the growing demand for alternative sources of protein,…
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Nestle expands initiatives to reduce milk and dairy ingredient’s environmental footprint
SWITZERLAND – Swiss multinational food and drink processing conglomerate corporation, Nestle, is expanding initiatives to reduce the environmental footprint of its largest raw material by…