The new methodology provides a science-based framework to improve transparency, consistency and verification in cocoa deforestation risk assessments across global supply chains.
The planned refinery is expected to boost local sugar production, create jobs and strengthen Cameroon’s agro-industrial supply chain by 2028.
Bühler’s new Lucent cocoa nib roaster combines heat recovery and predictive controls to improve energy efficiency, productivity and food safety for cocoa processors.
The partnership reflects both companies’ long-term sustainability commitments and global efforts to reduce reliance on single-use packaging
This strategic expansion aims to support the growing flow of cargo through major hubs such as Luanda and Soyo.