LATEST NEWS
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Cargill to remove industrially produced trans-fatty acids from its entire global edible oils portfolio
USA – Agricultural commodities trader, Cargill has committed to removing industrially-produced trans-fatty acids (iTFAs) from its entire global edible oils portfolio in an effort to…
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Greenforest Foods inks deal with EU to support Kenyan groundnut farmers
KENYA – Greenforest Foods, Kenyan producers of refined honey, food-grade beeswax, and processed groundnuts has partnered with the European Union and Slovak Aid through its…
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Snack processors seek new ways to meet changing consumer needs as consumption grows
The snack market is under pressure to shed its association with guilty consumption through the introduction of healthier ingredients and manufacturers are innovating to deliver the next generation of nutritious and authentic snackable moments.
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Egyptian Talaat Moustafa Group opens country’s most luxurious food hall featuring multiple brands
KENYA – Talaat Moustafa Group, one of the largest conglomerates in Egypt has opened the most luxurious food hall in Open Air Mall in Madinaty,…
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Olam Food Ingredients launches campaign to enhance sustainability in hazelnut supply chain
TURKEY – Olam Food Ingredients is scaling up its efforts to make enhance the sustainability profile of the hazelnut supply chain. To this end, the…