LATEST NEWS
-
Energy drinks set to surge in Africa as beverage makers respond to rising consumer awareness
Energy drinks in Africa have transitioned from an aspirational product sold exclusively in retail outlets and service stations to an everyday drink highly sought after by consumers looking for a way to power through workdays that can begin as early as 4 a.m. and end as late as 10 p.m
-
Opportunities rise in Africa for non-alcoholic malt beverages
Produced in much the same way as beer, except not fermented, Non-alcoholic malt beverage drinks are very popular, not only in Nigeria, but in the rest of West Africa as well as Central Africa and parts of East Africa.
-
7 food companies featured in Times 100 most influential companies
US – 7 food companies have been featured in TIME100 Most Influential Companies, a new list—and an expansion of Time Magazine’s iconic TIME100 franchise—that highlights…
-
Food cultures continue centuries-old impact on food industry
The food industry has turned to the use of food cultures, which have been utilized for thousands of years to preserve foods through fermentation, to create new desirable characteristics
-
Nigeria’s CHI Limited debuts Hollandai Zero Yoghurt with no added sugar, artificial sweeteners and lactose free
NIGERIA – CHI Limited, Nigeria’s leading fruit juice, drinking yoghurt, evaporated milk, and snacks manufacturer, has expanded its nourishment offering with the introduction of Hollandia…