WORLD NEWS
-
Plant-based cheese pioneer Miyoko riases US$52m to fund further market penetration
US – Plant-based cheese pioneer Miyoko’s Creamery has raised US$52 million in a Series C funding led by PowerPlant Partners, a growth equity firm investing in emerging consumer food, beverage,…
-
Global food prices fall for second consecutive month – FAO Food Price Index
GLOBAL – Global food commodity prices fell in July for the second consecutive month mainly driven by higher-than-expected crop yields, declines in the quotations for most food products, and a…
-
Bel Brands USA and DFA announce sustainable milk cooling programme
USA – Snack foods major Bel Brands USA has teamed up with Dairy Farmers of America (DFA) to launch a sustainable milk cooling programme designed to reduce greenhouse gas emissions. The companies intend to…
-
Arla Food Ingredient unveils new whey ingredient to support production of high protein yogurts
ARGENTINA – Arla Foods Ingredients has launched a whey protein ingredient allows manufacturers to develop spoonable and drinkable yogurts with a “significantly higher” protein content than typical products. According…
-
Fuji Oil joins Europe’s plant-based protein revolution with launch of a new R&D center
NETHERLANDS – Japanese food ingredients company Fuji Oil Holdings, has established its fourth R&D center in Netherlands to enable it take part of the plant-based revolution that…