The luxury group’s wine and spirits division reported slight third-quarter growth, fueled by resilient Champagne demand and improved rosé wine sales.
The spirits maker faced sharp sales declines in the US and China, driven by inventory adjustments and economic headwinds.
The €68 million investment will add a ninth line and new syrup plant, boosting CCEP’s production and employment in France.
French producers say imported eggs breach EU welfare and food safety rules
Outbreaks of Lumpy Skin Disease prompt livestock import restrictions