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Ingredion
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Ingredion agrees to acquire Tate & Lyle in multi-billion deal
Ingredion’s proposed acquisition of Tate & Lyle will create a US$9.9 billion ingredients powerhouse focused on sugar reduction, texture solutions, fortification, and food innovation.
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Ingredion offers US$3.7B to acquire Tate & Lyle in major global food ingredients deal
Ingredion has proposed a £2.74 billion takeover of Tate & Lyle, aiming to expand its global food ingredient solutions and specialty product portfolio.
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Ingredion launches new pea protein to enhance texture and protein claims in cold-pressed bars
New pea protein targets softness, clean-label claims, and improved sensory performance in nutrition bars.
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Ingredion reports 3% decline in 2025 net sales
Ingredion posts higher profit and EPS in 2025 despite lower sales, driven by clean-label growth and operational efficiencies.
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Univar Solutions to expand ingredient distribution deal with Ingredion
Partnership brings clean label, plant-based food ingredients to more markets across EMEA