Sustainability & Climate
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World Cocoa Foundation launches new deforestation risk assessment methodology
The new methodology provides a science-based framework to improve transparency, consistency and verification in cocoa deforestation risk assessments across global supply chains.
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Ferrero cuts emissions by 7.2% as sustainability report highlights traceable cocoa, renewable energy
Ferrero’s latest sustainability report highlights lower greenhouse gas emissions, renewable electricity adoption, improved ingredient traceability and progress toward recyclable packaging across its global operations.
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Coca-Cola transitions Stoney ginger beer to clear PET bottles in South Africa
Coca-Cola is rolling out clear PET bottles for Stoney ginger beer across South Africa, supporting improved recycling while maintaining the brand’s distinctive packaging and signature taste.
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Tiger Brands signs renewable energy deal to cut emissions by 2028
Electricity wheeling agreement targets 60% renewable power supply for Gauteng manufacturing sites
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Lindt & Sprüngli achieves 100% Rainforest Alliance certification for cocoa sourcing
The chocolatier will progressively introduce the Rainforest Alliance seal on packaging while continuing investments in farmer livelihoods and environmental protection.