Produce coalition for USMCA promotes tariff-free trade, affordable fresh produce

The coalition emphasizes that science-based regulations under the USMCA provide a clear framework for resolving international trade disputes.

USA – The Produce Coalition for USMCA has officially been launched to advocate for continued consumer access to affordable fresh produce and tariff-free trade of all agricultural products under the U.S.-Mexico-Canada Agreement.

Our organization represents a broad alliance of produce companies that grow, pack, ship, distribute, and sell fresh produce in the United States,” the group stated.

The Produce Coalition for USMCA is committed to highlighting the critical role of the USMCA in maintaining food security and affordable grocery prices for consumers. We support an integrated North American produce supply chain that ensures a reliable, year-round supply of healthy, affordable, fresh fruits and vegetables for American households.”

As the USMCA Parties continue their required six-year joint review, the Coalition will work to highlight the agreement’s importance to US agriculture and consumers.

Under USMCA, an integrated North American supply chain ensures that the industry can provide a year-round, affordable supply of highly perishable goods to all 50 states. This integration directly supports national food security by reducing seasonal gaps in domestic production.

According to a recent study by Purdue University, tariff reductions under NAFTA and USMCA lowered food prices enough to save the average household roughly US$700 per year on grocery bills.

As a result, maintaining current market access under USMCA protects American families from higher cost-of-living expenses. Beyond economic benefits, the agreement’s robust structure is essential for advancing science-based decision-making and for addressing trade disputes before they become trade barriers.

Furthermore, the coalition emphasizes that science-based regulations under the USMCA provide a clear framework for resolving international trade disputes.

Therefore, by relying on scientific data rather than political negotiations, the agreement helps prevent arbitrary trade restrictions that could disrupt supply chains. This approach ensures that phytosanitary measures and food safety standards remain grounded in research and risk assessment.

The integrated supply chain also supports agricultural jobs across North America. Seamless cross-border trade enables produce companies to source from the continent’s most suitable growing regions year-round.

This collaboration keeps grocery shelves consistently stocked. The coalition will continue to advocate for these policies as the six-year review progresses.

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