Company Features, Interviews & Reports
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After surviving Covid, Africa’s beverage industry gets back on the investment track
A thirst for growth in a post-pandemic era sends Africa’s beverage industry into an investment spree, expanding production capabilities while staying true to sustainability Historically,…
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UHT milk continues to evolve to meet changing consumer tastes and preferences
Pioneered in the 1960s, the UHT process exposes milk to temperatures of at least 138°C for two to four seconds, killing all potential bacteria. Milk…
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Bature Brewery: Nigerian in Origin, World-Class in Quality
A thirst for unique, good quality and flavorful beer had two expatriates scouring Nigeria’s capital Abuja for days. With no luck in sight, the two…
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Trends tracker: Here are the trends shaping the food industry in 2023
The food industry is a dynamic one, always coming up with something new to keep consumers excited and nourished. It is fair to say that…
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Could quinoa strengthen food security in Kenya and other African countries?
KENYA – Quinoa (Chenopodium quinoa), is a type of pseudo-cereal from a flowering plant in the amaranth family, grown as a crop primarily for its…