The partnership also focuses on improving the farmers’ productivity and ensuring cocoa meets global quality standards.
This certification highlights the company’s commitment to sustainability by transforming raw materials into high-value, bioactive ingredients.
This facility will focus on producing yellow pea protein isolate, along with other plant-based products like starch, fiber, and protein concentrate.
Norovirus is the most frequent cause of outbreaks of diarrheal disease on cruise ships, at over 90%.
Keurig Dr Pepper posts strong Q1 results, fueled by energy drinks demand and strategic advancements, reaffirming solid growth expectations for 2025.