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LATEST NEWS
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dsm-firmenich reaches 100% renewable electricity milestone ahead of 2025 target
To achieve this milestone, dsm-firmenich implemented a sourcing strategy aligned with the technical criteria of RE100.
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Hames Chocolates’ cocoa-free ChoViva ingredient now available as private-label offering
ChoViva is made from sunflower seeds using an innovative fermentation-like process.
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Nikolaus Kriz takes office as EFSA’s new Executive Director
Dr. Kriz outlined his vision for EFSA’s future, emphasizing the need to accelerate the delivery of scientific advice while embracing technological innovation.
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Study calls for mandatory labelling of four high-risk food allergens
The authors propose expanding the EU’s mandatory allergen list to include goat’s and sheep’s milk, buckwheat, peas and lentils, and pine nuts.
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Black Rock Coffee Bar files for US$265M IPO
Black Rock Coffee Bar targets US$265M in IPO proceeds as it plans nationwide growth and long-term expansion.