Meat, Poultry & Fish

Stakeholders told to register by Oct. 23 as tensions over meat trade continue

Around 71,000 chickens culled as avian influenza resurfaces across Europe

The shipment marks the beginning of agricultural cooperation focused on poultry breeding and production capacity between the two nations.

Consumers face record highs as farmers struggle with shrinking margins

The Good Food Institute and Tufts University plan to make bovine cell lines and serum-free media available to researchers worldwide.