Cameroon trains cocoa producers on value-added processing to enhance local production and strengthen the cocoa value chain.
Audit reveals major financial mismanagement in KTDA-run factories, exposing unapproved loans, inflated assets, and severe cash flow gaps.
New scientific flavor profiles aim to strengthen Uganda’s coffee branding and support compliance with global traceability rules.
Robusta output surges 42% to record 20.8M bags while Arabica falls 10% on drought and biennial cycle.
Quarterly bonuses, Kes 3.7 billion (US$28.6M) factory loans and stricter quality enforcement target fairer earnings amid falling auction prices.