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Tea, Coffee & Cocoa – Trade & Market Updates
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Kenyan chocolate leader Dairyland achieves prestigious FSSC 22000 global food safetycertification
FSSC 22000 is one of the world’s most recognized food safety management certifications, aligned with ISO standards and endorsed by the Global Food Safety Initiative (GFSI)
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Nigeria seeks to establish national cocoa management board to strengthen cocoa sector
The proposed board aims to coordinate the cocoa value chain and boost Nigeria’s global competitiveness.
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Kenya seeks to market tea through Geographical Indications to boost global competitiveness
Kenya deepens international collaboration to develop origin-linked branding aimed at raising the global value of its tea.
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Colombia signs export deal with China to supply coffee, bananas, and cocoa from 2026
The agreement marks a major step in Colombia’s efforts to diversify export markets and strengthen its agricultural trade ties with China.
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Ethiopia embarks on cocoa development drive to diversify agricultural exports
Ethiopia launches a national cocoa development program to expand exports and join the fast-growing global chocolate market.