Lindt & Sprüngli expands Dubai Style Chocolate range with white, dark varieties

UK – Lindt & Sprüngli has announced the launch of two new additions to its viral Dubai Style Chocolate collection: Lindt Dubai Style Chocolate White and Lindt Dubai Style Chocolate Dark. 

The expansion follows the success of its original Milk variety, which sold out within five days of its debut, highlighting the strong demand for premium, trend-driven confectionery experiences.

The Dubai Style Chocolate, inspired by creations from Dubai-based chocolatier Sarah Hamouda of FIX Dessert Chocolatier, is a distinctive fusion of Lindt’s Swiss chocolate craftsmanship with Middle Eastern influences. 

Each bar combines rich pistachio filling with a topping of crispy Kadayif pastry, known for its delicate texture and nutty flavour, resulting in a product that bridges global chocolate trends with Lindt’s signature refinement.

The new White Chocolate bar offers a smooth, creamy profile balanced with the nutty pistachio filling, while the Dark Chocolate option delivers a bold 70% cocoa intensity, creating a deeper contrast against the sweet and crunchy components. 

Together, the new variants broaden the collection’s appeal, catering to chocolate lovers across taste preferences while reinforcing Lindt’s positioning in the premium indulgence category.

“We were overwhelmed with joy to see the reaction of fans when we restocked our Lindt Dubai Style Chocolate earlier this year,” said Stefan Bruderer, Lindt Master Chocolatier.

“By introducing white and dark chocolate options, we are giving fans more ways to enjoy this unique flavour profile, while staying true to Lindt’s commitment to quality and innovation.”

With the latest launch, the complete Dubai Style Chocolate portfolio now includes the new White Bar (150g) and Dark Bar (145g), alongside the relaunched Milk Bar (150g), Praline box (90g), and Mini Bar (40g). 

All products are priced at £10 (approximately US$13.43) and are available exclusively online and at select Lindt retail outlets, including the flagship store located at Piccadilly Circus in London.

The Dubai Style Chocolate range has already generated notable consumer buzz, with retailers previously capping purchases at two bars per customer due to overwhelming demand. 

Industry observers say the limited availability, combined with the strong social media presence of the Dubai chocolate trend, has elevated the collection’s desirability and status as a “must-try” indulgence.

In addition to expanding in Europe, Lindt & Sprüngli has also brought the Dubai Style Chocolate Bar to Canada for a limited time. 

Following rapid sell-outs in Europe and the U.S., the Canadian launch introduces a 150g bar that blends smooth Lindt milk chocolate with a 45% pistachio-rich filling and crispy kadayif. 

“This recipe is a testament to our commitment to precision, quality and creativity, and brings our signature refined indulgence to a global trend,” said Ann Czaja, Lindt Maître Chocolatier. 

The bar is available exclusively online at lindt.ca and in select Lindt Chocolate Shops nationwide.

With these launches, Lindt is solidifying its position as a global innovator, translating viral trends into enduring premium chocolate experiences.

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