Johnvents Group embeds sustainability into operations with a new Environmental Charter, advancing ESG compliance, cocoa traceability, and food safety standards across its agribusiness value chain.
Leading coffee firms agree on new sourcing principles focused on partnerships and sustainability to improve farmer livelihoods and strengthen long-term resilience across global coffee supply chains.
Nestlé and ILO expand partnership with new project targeting labour rights, fair recruitment, and worker protection across coffee supply chains in Brazil, Colombia, and Mexico.
Coca-Cola launches $1.94 million water project in Tanzania to restore the Ruvu Basin, improve sustainability, and support farmers through climate-resilient and nature-based solutions.
The launch of ChoViva highlights rising interest in sustainable chocolate alternatives amid volatile global cocoa prices.