Fair trade-certified cocoa cooperatives in Togo can now apply for grants under a new initiative promoting sustainable and deforestation-free farming.
Togo records sharp growth in coffee and cocoa exports as new sector reforms and development strategies take effect.
New training workshop launched amid growing poultry production; national output projected to exceed 41 million heads in 2025.
Togo’s coffee sector receives a strategic boost as the country commits to sustainable regional cooperation and expanded output.
The country’s poultry production shows growth despite recent disease outbreaks