The industry is experiencing robust growth, with total production expected to reach a record 404,000 metric tons.
Macadamia faced a substantial profit drop from higher global supply, weaker Chinese demand, and the impact of U.S. tariffs.
From 2017 to 2021, dried mango production increased as processing capacity expanded.
Currently, exports are limited to neighbouring regions, but a ten-year strategy aims to resolve logistical and technical constraints to expand their global footprint.
Cashew nuts, avocados, and fresh chillies were among the products identified as benefiting from the opportunity.