LATEST NEWS
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Jungbunzlauer expands functional ingredients portfolio with new gellan gum, mineral innovations for gummies
Jungbunzlauer’s latest innovations reflect a broader strategy to elevate texture, nutrition, and clean-label performance across food and supplement applications.
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Wall’s launches limited-edition Minecraft ice cream for gaming fans
The launch aims to capitalise on the surge in interest following the Minecraft Movie, which earned US$300 million in its first week and boosted the game’s player base by 30% beyond its existing 170 million users.
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Knorr Professional soy sauce sets innovation record for Unilever Food Solutions in China
In just over a year, the Knorr Professional soy sauce range has disrupted China’s US$4.9B soy sauce market, long dominated by local heritage brands.
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MGP Ingredients appoints Julie Francis as new CEO
Julie Francis takes the helm at MGP Ingredients as the distiller faces ongoing financial pressures and whiskey production cuts.
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PepsiCo launches Prebiotic Cola as functional beverage trend gains momentum
The new fiber-infused cola is PepsiCo’s latest move to attract health-conscious consumers amid slowing U.S. soda demand.