BENEO has unveiled three sugar-free hard candy concepts featuring Isomalt, helping confectionery manufacturers meet demand for reduced-sugar products, functional benefits and globally inspired flavours.
IFF has introduced GRINDSTED® DuoGel, a new stabilizer system designed to help manufacturers create plant-based gummies with a texture closer to traditional gelatin-based confectionery.
The new framework targets bitterness, aftertaste and mouthfeel challenges while supporting the development of next-generation protein beverages.
ADM is expanding its beverage innovation capabilities in Eastern Europe while investing more than US$103 million to modernize manufacturing operations in the United States.
Krones outlines its 2028 revenue and margin targets, backed by global demand for beverage packaging systems, strong order backlog, and expansion across key international markets.