These increases in transport costs make moving vegetables from farms to markets more expensive, with the costs passed directly to consumers.
The new eight-month financing structure will diversify investor participation and support local cocoa processing while reducing reliance on syndicated loans.
The reforms include stronger inspection systems, expanded agricultural financing, and increased support for coffee, dairy, beef, and other value-added export chains.
Overall production has remained steady compared with last year, but only because of this geographic shift.
An additional US$4.5 million was allocated to the Citrus Research and Development Foundation for citrus research activities.