Sustainability

The EU Deforestation Regulation has been delayed to 2026 for major traders, with simplified declarations introduced for micro and small enterprises.

Farmers call for immediate suspension of forest reserve levy, citing financial strain and potential collapse of Ondo’s cocoa sector.

Tanmiah Food Company enters three agreements to reduce carbon emissions and improve energy efficiency, including the launch of the region’s first geothermal-cooled poultry facility.

Kenya deepens international collaboration to develop origin-linked branding aimed at raising the global value of its tea.

The collaborations aim to assess the environmental potential of integrated aquaculture systems and their role in sustainable food production.