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FDA
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FDA considers new caffeine labeling guidance for foods and beverages
The proposed FDA guidance could encourage clearer disclosure of added caffeine in packaged foods, beverages and retail products without introducing mandatory labeling requirements.
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Ghana FDA orders withdrawal of alcoholic energy drinks from market by March 2026
Directive targets health risks linked to mixing alcohol and stimulants.
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FDA updates “No Artificial Colours” labeling guidance, allowing natural colourants in food and beverage products
New FDA guidance allows “no artificial colours” claims if petroleum-based synthetic dyes are not used.
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FDA expands approved use of Spirulina extract color additive across all foods in the U.S.
FDA ruling allows spirulina extract use in all foods, accelerating clean-label blue color adoption nationwide.
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FDA funds US$1M study on drug-resistant bacteria in retail poultry
The research will inform future policies and mitigation strategies for antibiotic resistance in foodborne pathogens.