New Products & Innovations
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Sazerac enters Tennessee whiskey market with launch of AJ Bond Distillery’s flagship expression
The new whiskey honors the partnership between master distillers Allisa Henley and John Lunn and marks Sazerac’s expansion into Tennessee whiskey.
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Soufflet Malt, Ferments du Futur launch cocoa alternative research using fermented sprouted grains
Soufflet Malt and Ferments du Futur are developing cocoa alternatives from fermented sprouted grains to address rising cocoa supply pressures and support sustainable ingredient innovation.
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ADM launches new plant-based protein products to expand global protein innovation portfolio
ADM has introduced eight new protein products across North America and Europe to meet rising demand for plant-based nutrition and diversified protein solutions.
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Kraft Heinz introduces dye-free Jell-O line as company reshapes snack portfolio
Kraft Heinz plans to eliminate certified artificial colours from all products by the end of 2027
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Heineken launches lower-calorie gluten-free beer in Brazil
Heineken is expanding its functional beer portfolio in Brazil with the launch of a lower-calorie, gluten-free beer targeting consumers seeking balanced lifestyle choices.