AJE Group has strengthened its Nigerian beverage portfolio with new product launches and packaging upgrades aimed at meeting changing consumer preferences and supporting distributors.
The new Jim Beam Bar Serve joins the brand’s growing RTD range as Suntory Global Spirits continues expanding its ready-to-drink beverage offerings.
EU approval of Fermotein marks a milestone for biomass fermentation, enabling commercial use of the first whole-food mycelium ingredient across food and beverage applications in Europe.
The alliance will bring the century-old Japanese CALPIS brand to India with ready-to-drink Original and Mango variants from the second half of 2026.
Agthia has introduced Fuell, a date-sweetened energy drink combining regional heritage with functional ingredients, as it targets growth in the wellness beverage category.